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¡¡ Starch capsule, namely hydroxypropyl starch capsule, is mainly made from plant starch. It has significant advantages such as natural safety, long shelf life and wide applicabilities. Under the action of salivary amylase in the mouth, starch capsule tastes slightly sweet, can easily be digested and accepted. It is the best packaging excipients for food, health products and medicines.
Based on the patent and advanced producion process, our vacant starch capsule is smooth and bright with high quality and great competitive price. ¡¡

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